Recipe

APPLE CRANBERRY COLESLAW

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Ingredients:

  1. 14 ounce bag of vibrant 3 colour coleslaw mix, a canvas of crunchy goodness.
  2. 1 large apple, finely chopped, adding a sweet and crisp melody.
  3. 1/2 cup of plump dried cranberries, brusting with tangy notes.
  4. 1/2 cup of finely chopped walnuts, providing a harmonious crunch.
  5. 4 green onions, sliced into delicate ribbons, for a touch of freshness.

 

Dressing:

  1. 3/4 cup of creamy mayo, the smooth base of our culinary composition.
  2. 3/4 cup of velvety plain yogurt or sour cream, adding a luscious texture.
  3. 1/4 cup of golden honey, infusing a gentle sweetness.
  4. 3/4 teaspoon of dried ground ginger, lending a subtle warmth and spice.

 

Instructions:

Combine the Coleslaw ingredients:

In a grand bowl, unite the coleslaw mix, chopped apple , dried cranberries, chopped walnuts and sliced green onions.

Witness the marriage of colours and textures, a feast for the eyes and palate alike.

Prepare the Dressing:

In a miniature vessel, whisk together the mayo, plain yogurt or sour cream, honey and dried ground ginger until the dressing achieves a smooth and harmonious consistency.

Let the flavors blend and mingle, creating a symphony of taste.

Coat the Coleslaw:

Pour the enchanting dressing over the coleslaw mixture and gently toss until every morsel is enveloped in its cremy embrace.

Each bite promises a delightful interplay of textures and flavors, a true culinary masterpiece.

Adjust the Dressing (optional):

Should your palate carve a lighter or less cremy melody, feel free to tweak the dressing of your liking. 

Experiment with the proportions of mayo, yogurt, honey and ginger until you find the perfect balance of flavors.

Serve and Enjoy:

Present your apple cranberry coleslaw with pride, whether as a standalone sensation or as a harmonious accompaniment to your favorite main courses.

Reveal the symphony of flavors as you savor each delectable bite, letting the melody of ingredients dance upon the palate. 

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